Cinnamon Sugar Pita Chips (w/ strawberries and chocolate) Recipe

(this isn't a recipe for the actual pita chips...I'm too lazy for all of that...just a recipe for the pic below) :)

Today marks two more days of work (after today) for this summer. Wrapping everything up basically right after it all started is kind of confusing. But, I'm glad that it's almost over and I'll have some time to be a total lazy butt for a few weeks before it's back to the regular grind.

In the meantime, while I'm frantically filling out paperwork, I thought I'd give you a super yummy, and super easy recipe for a party.

Remember yesterday when I showed you the yummy Cinnamon Pita Chips with strawberries, drizzled with chocolate?

Drooling yet??

Here's what you need:

-About 2 bags of Stacy's cinnamon sugar pita chips

-1/2 bag of chocolate chips (dark or milk chocolate work)

-1 carton of strawberries

-a little bit of sugar

-Optional: whipped cream (this is always an option for me:)

What You Do:

1. Rinse and cut up the strawberries into small pieces (I cut each strawberry in half, halved that again, and then sliced each half about 3 or 4 times so the pieces were small). Sprinkle them with a little sugar and let them sit for a bit.

2. Lay out the pita chips on a plate. Top with the strawberries.

3. Heat up the chocolate chips in 30 second increments in the microwave until melted. It only took 2 rounds of 30 seconds for me. You can add in a bit of oil to help make it easier to drizzle. It won't mess up the flavor or consistency.

4. Drizzle the chocolate over everything. 

5. Top with whipped cream

6. Enjoy devouring the whole thing. 

I wish I had taken pics of the aftermath of this dish at book club the other day. Just imagine that white plate with crumbs left haha.

Super easy, super delish!